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Porcine Farms (1994-1995)

Provide the meat market for the population (with obvious nutritional deficiencies level) through fattening 260 pigs; encourage young people for productive and occupational tasks, as a viable alternative to the economic crisis and unemployment; contribute to reducing rural exodus . 8 youth from JARC are beneficiaries and form the two groups directly involved and responsible for the action, their families and the people nearby who will have access to quality meat.

 

Start Date: Dec.1994

End Date: Dec.1995

  

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